39 - Julia Child: WW2 Spy Who Created Shark Repellent Cakes

Even the most famous and lauded among us still have a few tasty secrets up their sleeves, and today we’re going to dive into this fascinating side of one of modern cookings most famous gourmands: Julia Child. ------------------- Thank you to Athletic Greens for being a sponsor for this episode. To make it easy, Athletic Greens will give you a FREE 1 year supply of immune-supporting Vitamin D AND 5 FREE travel packs with your first purchase. All you have to do is visit www.athleticgreens.com/EMERGING to take ownership of your health and pick up the ultimate daily nutritional insurance! ------------------- Please support me on Patreon: https://www.patreon.com/foodhistorypod Find transcripts and sources on the website: www.foodhistorypodcast.com ------------------- References: https://allthatsinteresting.com/julia-child-spy https://www.cia.gov/stories/story/julia-child-and-the-oss-recipe-for-shark-repellent/ https://www.cia.gov/stories/story/julia-child-cooking-up-spy-ops-for-oss/ https://www.washingtonpost.com/history/2022/05/02/julia-child-hbo-oss-sharks/ https://www.history.com/news/julia-child-oss-spy-wwii-shark-repellent Become a supporter of this podcast: https://www.spreaker.com/podcast/the-fantastic-history-of-food--3591729/support.