Menu

  • Home
  • About
  • Search
  • Featured Shows
  • Saved Episodes
Spokely

© 2026 Spokely

Play Me a Recipe

Play Me a Recipe

Food52

ArtsLeisureEducation

On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. If you're cooking along, feel free to pause, jump back, or navigate the steps via the podcast chapters.

Episodes

Salted Cookie Butter Millionaire's Shortbread | Jesse Szewczyk

Salted Cookie Butter Millionaire's Shortbread | Jesse Szewczyk

Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.
26min•Dec 13, 2023
Harper Fendler Makes The Last Word

Harper Fendler Makes The Last Word

Presented by Total Wine & More Bartender and writer Harper Fendler makes The Last Word.
13min•Dec 11, 2023
Annada Rathi makes Indian Peanutty Noodles

Annada Rathi makes Indian Peanutty Noodles

A fusion of vegetable-packed noodles and Indian peanut chutney, this simple dish is perfect for busy weeknights or wfh lunches.
19min•Sep 13, 2023
Elisa Marshall makes Maman's Cookie Tiramisù

Elisa Marshall makes Maman's Cookie Tiramisù

For a fun twist on the Italian classic, Maman's Elisa Marshall swaps ladyfingers for chopped chocolate chip cookies.
17min•Jun 26, 2023
Emily Ziemski makes Loaded Chicken Pitas

Emily Ziemski makes Loaded Chicken Pitas

Presented by Boar's Head As picnic season approaches, Food52 editor Emily Ziemski makes Loaded Chicken Pitas with juicy sliced Boar’s Head FireSmith™ Flame Grilled Chicken Breast. The sliced chicken is joined by a duo of Boar’s Head Spreads: Greek Yogurt Tzatziki and Traditional Hummus.
8min•Jun 21, 2023
Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok

Joanne Lee Molinaro (The Korean Vegan) makes Bindaetteok

Bindaetteok is something 'The Korean Vegan' author Joanne Molinaro grew up eating all the time, and so, kind of took for granted. It wasn't until college that Joanne became excited about seeing the mung bean pancakes out at restaurants; here is her recipe for a vegan version.
26min•Jun 13, 2023
Harper Fendler makes Ernest Hemingway’s Daiquiri

Harper Fendler makes Ernest Hemingway’s Daiquiri

Presented by Total Wine & More Bartender and writer Harper Fendler makes Hemmingway's favorite Daiquiri and Death in the Afternoon, a simple combination of Absinthe and Champagne.
8min•May 31, 2023
Julia Sherman makes Gluten-Free Buckwheat Groat Pancakes

Julia Sherman makes Gluten-Free Buckwheat Groat Pancakes

Thanks to this recipe, 'Salad for President' and now 'Arty Parties' author Julia Sherman gets to enjoy pancakes for breakfast most days of the week (and you can, too!).
20min•May 22, 2023
Jesse Szewczyk makes Red Wine Brownie Cookies

Jesse Szewczyk makes Red Wine Brownie Cookies

There's no better activity on a fall day than whipping up some decadent gooey cookies. Listen along as Jesse Szewczyk takes you through a delicious recipe from his new book, "Cookies: The New Classics", that you can share with your friends or, even better, keep them for yourself!
21min•May 18, 2023
Dawn Perry makes Weeknight Cassoulet

Dawn Perry makes Weeknight Cassoulet

Going into the fall, we need hearty dishes full of flavor that will fill our bellies and our soul. Normally, accomplishing such a task would take days, but with Dawn Perry's Weeknight Cassoulet you can have it all with little more than some pantry staples and 30 minutes.
23min•May 15, 2023
Carla Lalli Music makes Sorry, I Love Celery

Carla Lalli Music makes Sorry, I Love Celery

Do you love caesar salad but are looking for a way to switch it up? Well Carla Lalli Music has come to the rescue with an incredible recipe out of her new book that makes celery the star of this twist on a classic recipe.
24min•May 11, 2023
Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits

Danielle Prewett makes Wild Mushrooms with Sweet Corn Grits

'Wild + Whole' founder and Food52 contributor, Danielle Prewett, shares a truly seasonal recipe that highlights some classic end-of-summer ingredients.
29min•May 9, 2023
Amy Chaplin makes Super Green Bars

Amy Chaplin makes Super Green Bars

'Whole Food Cooking Every Day' author and Food52 Resident Amy Chaplin shares a variation on her Hazelnut Dukkah Bars: these super green, super seedy bars are ready for back-to-school.
24min•May 9, 2023
Emily Oster makes Roasted Carrots with Carrot Top Pesto & Burrata

Emily Oster makes Roasted Carrots with Carrot Top Pesto & Burrata

In partnership with M.M.LaFleur, economist and bestselling author Emily Oster makes carrot top pesto, and shares how she's rewriting the rules of the packed lunch.
11min•May 4, 2023
Meherwan Irani makes Akuri

Meherwan Irani makes Akuri

Spicewalla founder and Chai Pani chef Meherwan Irani shares his recipe for a Akuri, a classic Parsi breakfast dish of soft-scrambled, veggie-laden eggs.
22min•May 4, 2023
Eden Grinshpan makes Poached Eggs with Freekeh Tabouleh, Harissa & Yogurt

Eden Grinshpan makes Poached Eggs with Freekeh Tabouleh, Harissa & Yogurt

Top Chef Canada host and 'Eating Out Loud' author Eden Grinshpan dices, poaches, and swooshes her way through this Turkish-inspired poached eggs recipe with harissa and tabbouleh.
24min•May 1, 2023
Kristen Miglore makes Tony Kim's "Cacio" e Pepe

Kristen Miglore makes Tony Kim's "Cacio" e Pepe

Lifelong Genius hunter and host of The Genius Recipe Tapes Kristen Miglore makes Tony Kim's utterly foolproof, non-traditional "Cacio" e Pepe with miso butter, ramen noodles, and three (!) types of pepper.
13min•Apr 27, 2023
Dan Pelosi makes Mom's Portuguese Rice

Dan Pelosi makes Mom's Portuguese Rice

Dan Pelosi (@grossypelosi) makes his mother's recipe for one-pot Portuguese rice with coins of crispy linguiça sausage.
21min•Apr 27, 2023
Jenny Dorsey makes Barley Tofu With Chili Oil

Jenny Dorsey makes Barley Tofu With Chili Oil

Chef, food writer, and Studio ATAO founder Jenny Dorsey chops, sears, and sizzles her way through this barley tofu with chili oil recipe.
24min•Apr 24, 2023
Zoe Francois makes Candied Carrot Peel

Zoe Francois makes Candied Carrot Peel

When life gives 'Zoë Bakes Cakes' author Zoë François veggie scraps, she makes this stunning cake decoration: spiced, candied carrot peel.
14min•Apr 24, 2023