Lyndsay C. Green on Honoring Her Own Experiences

The Pulitzer finalist and James Beard award winning journalist talks to Kate and Mark about how restaurant critics have to "split themselves"; being "accidentally anonymous" and how she became comfortable with telling that story; chasing curiosity; and how she went from a born and bred New Yorker to loving Detroit. Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Hosted on Acast.